Aloha Everyone,
My sister invited us to her house for an impromptu Labor Day weekend luncheon. She prepared a feast including BBQ pork spareribs, big salads and fruits plates. She also had a chocolate layered cake and ice cream. We purchased 14 pcs of Chow Siu buns from Chowking. These are favorites of her grandsons and always appreciated.
I saw Taho & Sago at Chowking and thought this would be of interest to the boys. They are somewhat similar to boba, gelatin and liquid tofu. Everyone tries a little including my niece, but all replied “Yes, that was very interesting!”
Oh well, some things aren’t universal and must be an acquired taste.
Aloha -- Cathi
